L'avis du vigneron
Robe / œil : Strong Ruby Red
Nez : An indulgent explosion of red fruit
Bouche : A pleasant palate of smooth, fruity flavours
conseils de service
A perfect accompaniment to aperitifs, tapas, or vegan burgers.
A DNA shaped by our history.
The story of Invindia Vineyards begins with the meeting of two men, Jean-Claude Bernard and Jean-Pierre Derouet.
Originally founded on 18 hectares at the Château Haut Meyreau in 1987, our vineyards have adapted to the evolution of the winemaking sector and today consist of over 110 hectares across seven domains.