L'avis du vigneron
Robe / œil : Yellow with light green glimmers
Nez : A fruity and expressive white
Bouche : Mineral and complex
conseils de service
This wine can be paired with a whole range of different dishes and will be just as delicious accompanying seafood, poultry or cheeses as it would an aperitif.
A DNA shaped by our history.
The story of Invindia Vineyards begins with the meeting of two men, Jean-Claude Bernard and Jean-Pierre Derouet.
Originally founded on 18 hectares at the Château Haut Meyreau in 1987, our vineyards have adapted to the evolution of the winemaking sector and today consist of over 110 hectares across seven domains.